The last piece of chicken was skinned and ready to go into the marinade. The twelve quarts of potato salad were carefully stored in the refrigerator and the next item on the list was the nine pies. Extra beds were made and floors were washed and vacuumed. This was all about getting ready for the July staff day and Board meeting. Because staff family pictures were to be taken in the morning, both lunch and supper were served.

Staff days are an important part of We Care. The various chaplains and assistants and their families gather in to Atmore from Birmingham, Montgomery and Florida for a time of spiritual input, prayer, fellowship and food. It is a relaxing day for them and an exhausting one for me. But there is a real sense of fulfillment that comes from seeing the “extended family” gather around the table, sharing and caring, and also discussing which kind of pie is the best choice!